Products
Mixtures for pastries
| Codes | Name of the product | Dosage | Description of the product | Packaging (kg/l/pcs) | VAT |
|---|---|---|---|---|---|
| T2210008 | Sweet dough mixture | 25% | This is a basic mix for raised dough, the use of this product is cost-effi cient and provides consistent quality. Using the mix ensures that the content of the ingredients satisfi es the provisions of the laws. The products made from this mix are smooth and soft; due to the used materials, the products have a sweet and milky taste. |
10 kg/box | 27 |
| T1210066 | Sweet dough mixture concentrate | 10% | This is a basic mix for leavened dough, the use of this product is cost-efficient and provides consistent quality. Adding fat and sugar according to recipe, the products made from this mix are smooth and soft. Due to the used materials, the products have a sweet and milky taste. |
20 kg/bag | 18 |
| T1210067 | Berliner – Doughnut mix | 25% | To prepare fried doughnuts and doughnuts baked in oven. Tasty and stable products with large volume can be made from this product. |
15 kg/bag | 18 |
| T1310005 | Royal Master mix | 100% | Dough type with soft crust. It can be variable easily with surface decoration and by adding flavours. It can be used for making both salty and sweet products. Using this mixture ensure that a wide product range can be offered to the customers. |
15 kg/bag | 18 |
| T1210055 | Royal Master mixture concentrate | 10% | Dough type with soft crust. It can be variable easily with surface decoration and by adding flavours. It can be used for making both salty and sweet products. Using this mixture ensures that a wide product range can be offered to the customers. |
15 kg/bag | 18 |
| T1210056 | Shortbread mixture | 15% | Using this mixture allows the user to make short pastry easily and effi ciently, even during machine processing. It is also perfect for making poppy seed rolls and rolls. |
20 kg/bag | 18 |
| T1210025 | Potato flaky scones mixture | 15% | Potato mix for puff pastries. Potatoes provide good taste and also the freshness of the product is increased. |
15 kg/bag | 18 |
| T1210033 | Cheese scones mix | 5% | Cheesy mix for puff pastries. The cheese provides characteristic taste and aroma. |
15 kg/bag | 18 |
| T1210057 | Croissant mixture | 30% | Recommended for puff pastries with yeast; for both salty and sweet products. Easy to use and store. The products made from the mix have a puffy and loose texture. The required volume can be achieved evenly. |
20 kg/bag | 18 |
| T1210058 | Brioche-leavened pastry mix | 6-8% | Recommended for milk-flavoured, brioche-type products. Using the mixture, the popular milky and buttery flavour of old times can be tasted. |
25 kg/bag | 18 |









